<![CDATA[Comentarios al libro: THE RESTAURANT MANAGER'S HANDBOOK: HOW TO SET UP. OPERATE. AND MANAGE A FINANCIALLY SUCCESSFUL FOOD SERVICE OPERATION WITH CDROM BY DOUGLAS R. BROWN ( 2007 ) HARDCOVER]]>

<![CDATA[Comentarios al libro: THE RESTAURANT MANAGER'S HANDBOOK: HOW TO SET UP. OPERATE. AND MANAGE A FINANCIALLY SUCCESSFUL FOOD SERVICE OPERATION WITH CDROM BY DOUGLAS R. BROWN ( 2007 ) HARDCOVER]]> Wed, 30 Sep 2026 04:19:50 +0000 es Copyright 202 6BiblioEteca Technologies SL